Pacific Fish Center & Restaurant Seafood & Drink Menu in Redondo Beach

The menu at Pacific Fish Center & Restaurant features a variety of seafood options that highlight both live and cooked dishes. The selection includes seasonal live shellfish such as Dungeness crab, lobster, and shrimp, alongside various sashimi plates in different sizes to accommodate different appetites. Soups like Korean spicy fish soup and clam chowder provide warm savory choices, while specialty items such as baby octopus, seafood baskets, and crab legs add diversity to the offerings.

Menu items are organized into categories including:

Live Seafood: Seasonal live lobster, live Dungeness crab, live shrimp, live Manila clams, and live oysters, offering freshly steamed or served as sashimi.
Sashimi Plates: Large, medium, and small sashimi platters featuring a selection of fresh fish and seafood.
Soups and Stews: Korean spicy fish soup, clam chowder, Korean clam soup, and other seafood-based soups suitable for light or hearty meals.
Steamed and Cooked Seafood: Items such as large and small steamed shrimp, crab legs, and seafood combos prepared with various seasoning styles.
Salads and Light Dishes: Sashimi salad and shrimp fajitas provide lighter or shareable options.
Drinks: Beer and other beverages are available to complement the seafood menu.

This menu caters primarily to casual dining experiences focused on seafood enthusiasts seeking a variety of fresh, market-priced dishes. The menu is suitable for lunch, dinner, or any occasion where seafood is desired, with options that accommodate both individual diners and groups looking for shareable platters and combinations.